Root beer ham recipe
WebMar 18, 2016 · Score diamond pattern into the ham and press cloves into the surface. Place in slow cooker and top with remaining ingredients. Cook on low 3 to 4 hours until temperature inside registers 140˚F. WebFeb 5, 2015 · Steps. 1. In small bowl, beat all ingredients with whisk. Brush over ham the last 45 minutes of baking.
Root beer ham recipe
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WebFeb 3, 2024 · Pour 1 cup of beer over the ham and bake it for 1 to 1 1/2 hours, or until it registers about 135 F. Baste with the pan drippings every 15 minutes. Diana Rattray Meanwhile, combine the brown sugar, flour, dry mustard, and vinegar in a bowl; add just enough using enough beer—a tablespoon or two—to make a smooth, thick glaze. Web1 cup root beer (room temperature) 1⁄2 cup brown sugar, packed 1⁄4 cup ketchup 1 tablespoon Dijon mustard directions In medium saucepan, whisk together ingredients. Bring to boil and reduce heat to medium. Cook uncovered until mixture reduces in half (about 15 to 20 minutes) stirring occasionally. Brush half of sauce on ham prior to baking.
WebMar 11, 2024 · Place the ham on a rack in a large roasting pan, tent it with foil and bake for 2 hours. Step 2 Meanwhile, heat the root beer, jelly, mustard and vinegar in a small … WebSqueeze the sliced orange & lime rings over the ham & drop into pot. Add cloves & chipotle peppers, pour in the beer & enough rootbeer to cover ham, using remainder if needed to keep the ham submerged. Bring to a boil. Reduce heat to a simmer. Cover & let simmer for about 2 1/2 to 3 hours. Remove ham to a platter to cool.
WebScore the surface of the ham, making diamond shapes 1/2 in. deep. Bake at 325° for 2 hours. Combine the remaining ingredients in a large sauce pan and bring to a boil.
WebPreparation. Preheat the oven according to ham package directions or 375˚F. In a small saucepan, combine the root beer, cinnamon stick and ginger and cook over high heat until …
WebFeb 13, 2024 · Mix all baste ingredients with root beer together in a bowl. Cover bowl and set aside until ready to use. Apply the first layer of glaze after the 2 ½ hour mark. Repeat this … parts of a matrixWebNov 20, 2005 · In a medium saucepan over medium-high heat, combine the root beer, the pepper jelly, the bay leaf, the steak sauce, the cloves, the cinnamon, the orange peel and juice and the lemon peel. Bring... tim thomas highlightsWebMar 26, 2013 · Add the root beer, covering the bottom of the pan by ¼ inch. Pat ½ cup brown sugar all over the ham. Tent ham with foil and put in the oven. Combine all the other ingredients in a saucepan with remaining … parts of a master lockWebDec 6, 2024 · Preheat oven to 350℉. Place the ham on a rack in a disposable pan. Score the ham in a criss-cross pattern. Spoon enough of the glaze over the ham to completely wet … parts of ambu bagWebChristmas Ham Recipes Check out our best Christmas ham recipes. Discover ... Root Beer Ham Eric Kim. 3 1/2 hours. Easy. Glazed Ham Sam Sifton. 1 hour. Fresh Ham With Maple-Balsamic Glaze Sam Sifton. 3 1/2 to 4 hours. Easy. Ham Buns Sara Bonisteel, Jennifer Owens, Frances Owens. parts of a matchWebDec 18, 2024 · Combine the root beer, ketchup, brown sugar, lemon zest and juice, and mustard in a saucepan. Simmer, stirring often, over low heat for abut 10 minutes until a … parts of a masonry fireplaceWebApr 9, 2014 · Instructions. Preheat the oven to 325F. Remove the ham from the bag and place on a rack in a roasting pan, fat side up. Heat ham to an internal temperature of 140F, about 13-15 minutes per pound. About 1 hour before the ham is done cooking, score the ham in a diamond pattern. Combine the jam, brown sugar, mustard and cinnamon in a … parts of ambu bag ppt